Milan based | ITALY
April 27, 2020
by Emeline Dany
While everyone keeps making scenario about how will be the restaurant of the future post covid, the actors of the field have been focused on delivery and launching online platforms.
I guess Covid has been an opportunity for many restaurants to stop procrastinating on th...
Why eating in a COVID environment won’t bring customers back in the restaurants immediately. And the necessity to think out of the box, not to adapt t...
May 25, 2020
Why delivery business released during COVID will lead to customer satisfaction issues if not well thought before.
I decided to capture all the restaurants definitely closed in my neighborhood for one week.
December 30, 2019
Why is it so difficult to explain what we do in one sentence?
January 19, 2017
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